Blend 2 cups of cauliflower florets • Season with Cook By Color's ½ tsp Mushrooming Around • * ½ tsp Sassy Me - to taste • 1⅔ cup unsweetened almond milk • 1 tsp onion powder • ½ tsp avocado oil • 1½ cups diced white mushrooms • ½ yellow onion diced.
Pour into a pot to boil
* Garnish with Cook By Color to taste
FOLLOW: @iCookByColor